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Smell. Taste. Sea.


Smell. Taste. Sea.

Lamb Weston® Seashore-Style™ Fries are a thick-cut fry seasoned with sea salt, cracked black pepper and garlic. The skin-on appearance gives the fries an authentic, hand-cut look customers can’t resist. This distinct flavor is no longer just for hungry beachgoers but for fry lovers from coast to coast.

The key flavors in Seashore Fries—sea salt, cracked black pepper and garlic—are on trend and growing on menus nationwide. Sea Salt is one of the top trends in fries whether served as an appetizer or à la carte, with +137% growth from 2009 to 2013.

Seashore Fries are perfect for any operation.

  • New – refresh your menu
  • Thick-cut, coated fry – extended hold time
  • Rustic cut, skin-on appearance – on-trend authenticity
  • Coating of sea salt, garlic and cracked black pepper – on-trend flavors and “eye” appeal
  • Broad menu versatility – multiple applications free up freezer space
  • Low cost and high margin – menu profitability

Visit or contact your sales representative for more information.

Datassential MenuTrends, 2013