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New Cookbook for Healthcare


New Cookbook for Healthcare

“Nourishing Inspirations” features nutritionally-balanced recipes for healthcare.

Nourishing Inspirations is a cookbook from General Mills Convenience & Foodservice with a collection of nutritionally-balanced recipes created to inspire healthcare foodservice professionals who are challenged to provide the best possible food experience for patients and retail customers while also meeting specific dietary needs.

The cookbook, available digitally or in print, offers wholesome, delicious recipes for breakfast, snacks and desserts designed exclusively for use in a healthcare environment. Each recipe features accompanying nutrition information based on MyPlate guidelines, serving suggestions, retail merchandising tips and at-a-glance nutrition icons to quickly search for ideas based on specific dietary needs. 

To download a copy of the new Nourishing Inspirations cookbook or order a print version, visit 

About General Mills Convenience & Foodservice

The General Mills Convenience & Foodservice division serves the convenience, foodservice and bakery industries by providing quality products from time-trusted brands along with culinary nutrition education and marketing resources to help operators succeed. 

Its distinguished brand portfolio includes Big G Cereals, Yoplait, Nature Valley, Gold Medal, Pillsbury, Chex Mix, Bugles and Gardetto’s.

Headquartered in Minneapolis, Minnesota, USA, the division generates $2 billion in annual sales. 

Contact Sarah Peterson, General Mills Foodservice by phone at 1.651.646.8233 or via email at