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Authentic, On-Trend Flatbread

07/11/2016

Authentic, On-Trend Flatbread

Bonici® Flatbreads deliver contrasting soft, crispy textures for an authentic, craveable base that can be used across multiple menu applications, such as folded as a sandwich, baked as a pizza, served with a signature dip or created as a shareable dessert.

Bonici Flatbreads are perfect across the entire menu and throughout various dayparts from morning to night. More than 63 percent of operators have flatbreads on their menu1, and there has been a significant 33 percent growth rate in the flatbread category over the past four years2. Bonici Flatbreads include Golden Flakey Flatbread, with a bready texture and visual butter flakes, and Rustic Flatbread, with an irregular shape and dark toast marks for a “freshly prepared back of house” look.

Make sure your customers take advantage of a special offer to meet the demand for flatbreads on their menus. Through September 30, 2016, they can get $3.00-$5.00 off per case. 

1Tyson Flatbread Category Research, PEI 2015

2Datassential, MenuTrends Flatbreads Feb 2016

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