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Sustainably Grown Vegetables

04/18/2016

Sustainably Grown Vegetables

Borne out of our commitment to responsible farming and harvest, Norpac is proud to offer the Flav-R-Pac Sustainably Grown Vegetables collection. While helping operators meet their sustainability initiatives, the line also delivers a productthat customers can both trust and feel good about serving. But don’t just take ourword for it. The Food Alliance certifies each of the eleven vibrant products in Flav-R-Pac’s Sustainably Grown Vegetablescollection as sustainably grown.

  • Prince Edward Island Blend: Extra fine green beans, extra fine wax beans, baby carrots
  • California Blend: Broccoli florets, cauliflower florets, baby carrots
  • Chuckwagon Corn: Cut corn, diced green peppers, diced red peppers, diced onions
  • Garden Blend: Cut green beans, bias sliced carrots, peas, cut wax beans
  • Country Trio Vegetables: Cut corn, biased sliced carrots, cut green beans
  • Baby Bean Blend: Extra fine green beans, extra fine wax beans
  • Extra Fine Whole Green Beans
  • Mixed Vegetables
  • Cut Corn
  • Green Peas
  • Whole Green Beans

You and your customers can rely on Norpac for wholesome, environmentally-responsible fruit and vegetable products, without compromising just-picked taste and texture. That’s because we flash-freeze each bean, each kernel of corn; every single vegetable we package within four hours of harvest.

More than a name, Sustainably Grown Vegetablesreflect our shared values. A promise to operators of unsurpassed quality and unwavering practice. It’s our pledge of naturally delicious flavor through seasons of responsible farming.

To learn more about our products and company, including our Sustainable Stewardship, please visit www.norpac.com.

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