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Spring Forward Burger Sale


Spring Forward Burger Sale

Just in time for spring and an early grilling season, AdvancePierre™ Foods is offering both an operator rebate and a member incentive on all fully cooked burgers that are non-CN labeled and under The Pub® Steak Burger or The Pub® Natural™ Steak Burger brands.

For the operators:

AdvancePierre will pay operators $5.00/case up to $100 on purchases from April 4th through December 31st. Full terms and conditions can be found on the operator rebate.

For the members:

AdvancePierre will pay members $5.00/case up to $500 on purchases from April 4th through August 31st. Member Placement Promotional dollars can be used to reduce the selling price to operator customers, Fliers, SPIFFs or other promotional activity, or at the discretion of the member. Automatic bill back through UniPro SPA. Full terms and conditions can be found on the member incentive form.

Barber® Stuffed Entrées Operator Rebate

Spring is here and with that comes several special events, from Mother’s Day to Father’s Day, to College and High School graduations! All of these special occasions offer an excellent opportunity for operators to put something special on their menu.

Barber Stuffed Chicken Entrées are an easy, low labor way to enrich any menu. With a multitude of options to select from - whole muscle, chopped and formed, breaded or seasoned, and all with a variety of delectable stuffing choices, there’s an item and price point for every operator. Barber Entrées offer excellent hold time, up to 2 hours, and can be customized with a variety of sauces.

To help operators in featuring Barber Stuffed Chicken Entrées on their menu, AdvancePierre is offering an operator rebate of $5.00/case up to $200 on qualifying items from March 21, 2016 through June 30, 2016. Full terms and conditions can be found on the rebate form on PICs. Celebrate spring with Barber Stuffed Chicken Entrées from AdvancePierre!